Coconut Curry Chicken

Ingredients:

4 Tbsp Coconut Oil

Bag of Chicken or 6 to 8 Chicken Breasts

Salt & Pepper (for taste Season as you go Chicken and Sauce)

1 tsp Garlic Powder

1 tsp Onion Powder

1 Tbsp Curry Powder

1 tsp Coconut Flavoring 

1/4 cup of Honey

2 Cans of Coconut Milk make sure its the sweetened kind

and a sprinkle of turmeric

Instructions:

Add coconut oil to the skillet and cook chicken, season while cooking.  After chicken is cooked remove chicken from pan and dice. while dicing add coconut milk to skillet whip in seasonings (Garlic, Onion, Curry Coconut Flavoring, Honey, Salt and Pepper) add diced chicken and let simmer for about 5 min then taste and make sure its to your liking. Add more seasoning if needed. 

Add as Garnish Coconut flakes, and cashews