Ingredients
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3-32oz boxes of chicken broth
1 package of turkey Italian sausage
1 20oz package of three cheese Tortellini
1 1/2 cup of chopped carrots
1 can of diced tomatoes w/olive oil garlic
1 cup of chopped celery
2.5 cup of heavy cream
1 8oz package of cream cheese
Italian seasoning
salt and pepper
garlic powder
onions powder
1/2 cup chopped spinach, frozen or fresh
croutons
shredded Italian six cheese mix
Instructions
In large sauce pan (6 quart) big enough for lots of soup dump in the chicken broth from the box's
and get it boiling. In a frying pan brown up the sausage season a little with Italian seasoning salt and pepper, garlic powder, and onion powder. while the sausage is browning and the broth is getting to a boil. Cut your carrots and celery, add it to the broth with the can of diced tomatoes and a bit more seasoning this time a little more generously. cook until just about soft, then add in sausage and tortellini's. Cook for about 5 mins then add in heavy cream, cook for another 5 min then add in the cream cheese and spinach, when tortellini's are done. when served add in croutons and cheese

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